Spicy Black Beans

8 ingredients
4 steps

Ingredients

  • (2,DO NOT DRAIN)
  • (1 diced)
  • (1/2 C)
  • ( to taste )
  • ( 1 tsp )
  • ( about five slices, plus 1 tbs. liquid)
  • *onion powder) ( 1/4 tsp.)
  • ( 1 tsp.)

Directions

  1. 1
    In a medium sauce pan add both cans of beans, jalapenos, onion powder and S&P, broth, and your favorite hot sauce.
  2. 2
    Bring to a light boil, then cover and simmer.
  3. 3
    Meanwhile in a small frying pan, cook the diced bell peppers in 1/2 tbsp. of oil until lightly browned.
  4. 4
    When done, add to bean mixture and cook for 10 minutes on low. Serve in soup bowls, warm. Top with a garnish of fresh cilantro.

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