Spicy Broccoli Dip

8 ingredients
7 steps

Ingredients

  • 1 (10 oz.) pkg. frozen chopped broccoli
  • 1 (8 oz.) jar Cheez Whiz
  • 1 (10 3/4 oz.) can cream of mushroom soup
  • 1 tsp. instant minced onion
  • 1/2 to 3/4 tsp. garlic powder
  • 1/2 tsp. Worcestershire sauce
  • 1/2 tsp. hot pepper sauce
  • 1/4 tsp. pepper

Directions

  1. 1
    Place broccoli in 1-quart casserole.
  2. 2
    Cook, covered, on full power for 5 to 7 minutes, or until tender.
  3. 3
    Stir halfway through cooking time to break apart; drain.
  4. 4
    Stir in remaining ingredients.
  5. 5
    Heat, covered, on full power for 3 1/2 to 5 minutes, or until heated through.
  6. 6
    Stir halfway through heating time.
  7. 7
    May be served hot with crackers.

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