Spicy Broiled Fish

7 ingredients
4 steps

Ingredients

  • 6 (8 ounce) sea trout or 6 (8 ounce) other fish fillets
  • 1 tablespoon Old Bay Seasoning
  • 2 teaspoons paprika
  • 18-14 teaspoon red pepper
  • 6 tablespoons butter or 6 tablespoons margarine, melted
  • 13 cup lemon juice
  • 1 teaspoon dried parsley

Directions

  1. 1
    Place fish fillets in two lightly greased 13x9x2 inch baking dishes,skin side down.
  2. 2
    Sprinkle old bay seasoning,paprika and red pepper evenly over fish.
  3. 3
    Brush fish with butter,sprinkle with lemon juice and top with parsley.
  4. 4
    Broil 10-12 minutes or until fish flakes easily with a fork.

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