Spicy Broiled Fish
7 ingredients
4 steps
Ingredients
- 6 (8 ounce) sea trout or 6 (8 ounce) other fish fillets
- 1 tablespoon Old Bay Seasoning
- 2 teaspoons paprika
- 18-14 teaspoon red pepper
- 6 tablespoons butter or 6 tablespoons margarine, melted
- 13 cup lemon juice
- 1 teaspoon dried parsley
Directions
-
1Place fish fillets in two lightly greased 13x9x2 inch baking dishes,skin side down.
-
2Sprinkle old bay seasoning,paprika and red pepper evenly over fish.
-
3Brush fish with butter,sprinkle with lemon juice and top with parsley.
-
4Broil 10-12 minutes or until fish flakes easily with a fork.
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