Spicy Carrots

5 ingredients
5 steps

Ingredients

  • 4 or 5 large, fresh carrots, cut in julienne strips
  • 1/2 c. sugar
  • 1 tsp. salt
  • 1/2 tsp. cinnamon
  • 2 Tbsp. butter or margarine, cut in pieces

Directions

  1. 1
    Place carrots, sugar, salt and cinnamon in 1-quart casserole. Toss to combine.
  2. 2
    Dot with butter.
  3. 3
    Cover tightly.
  4. 4
    Microwave 7 to 8 minutes on High or until carrots are tender-crisp.
  5. 5
    Yields 4 servings.

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