Spicy Cheese Dip

Directions

1. 1
   In a skillet, brown ground beef.
2. 2
   In a large crock-pot, place Velveeta cheese and turn on high.
3. 3
   Begin melting cheese, then pour in salsa.
4. 4
   When melted smoothly, add ground beef.
5. 5
   Turn onto low and simmer for about 2 to 3 hours, stirring occasionally.
6. 6
   Serve with tortilla chips.