Spicy Drumsticks
6 ingredients
11 steps
Ingredients
- 1 (1 5/8 ounce) packet buffalo, wing seasoning mix I use McCormick
- 1 tablespoon garlic salt, I use Garlic Powder, there is enough salt in the seasoning mix
- 2 12 lbs chicken drumsticks, you can use Drummettes
- 1 cup hoisin sauce
- 1 cup ketchup
- 3 tablespoons brown sugar
Directions
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1Position a rack 4-6 inches from heat and preheat broiler.
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2Line a baking or broiler pan with aluminum foil.
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3In a large bowl stir together seasoning mix and salt.
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4Add chicken and toss to coat.
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5Place chicken on baking sheet and broil 8-10 minutes until chicken begins to brown, turn over once.
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6Rinse out bowl add hoisin sauce, ketchup and brown sugar.
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7Working with several pieces of chicken at a time, coat chicken with sauce and place in a 4-5 quart slow cooker.
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8If there is any sauce left, pour over chicken in slow cooker.
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9Cover and cook on high for 4-5 hours.
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10Transfer chicken to serving platter.
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11Skim fat from top of cooking liquid and serve sauce on the side.
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