Spicy Hotdogs
2 ingredients
6 steps
Ingredients
- 2 lb. hot dogs
- 1 bottle barbecue sauce
Directions
-
1Slice hot dogs in bite size pieces.
-
2Place in crock-pot.
-
3Pour barbecue sauce over hot dogs and stir.
-
4Cover and cook on high for 3 or 4 hours.
-
5They are done when they swell up.
-
6Serve with toothpicks or place in warming dish with serving spoon.
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