Spicy Indian Beef Sticks

8 ingredients
4 steps

Ingredients

  • 500 g ground beef
  • 1 onion, finely chopped
  • 1 cup cooked rice
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon garam masala
  • 2 tablespoons fruit chutney

Directions

  1. 1
    Combine ground beef with onion.
  2. 2
    Mix in rice and spices.
  3. 3
    Divide mixture into 8, roll each portion into sausage shapes,insert skewers lengthways through centres.
  4. 4
    Barbecue or grill, turning frequently, until brown, brush with a little chutney towards end of cooking time.

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