Spicy Meatballs

12 ingredients
7 steps

Ingredients

  • 1 1/2 lb. lean ground beef
  • 1/2 c. dry bread crumbs
  • 1 egg
  • 1/2 c. milk
  • 1/2 tsp. garlic salt
  • 1/2 tsp. thyme
  • 1/2 tsp. oregano
  • 1 tsp. parsley flakes
  • 1 pkg. dry onion soup mix
  • 1/4 c. water
  • 2 (8 oz.) cans tomato sauce
  • grated cheese

Directions

  1. 1
    Combine first eight ingredients.
  2. 2
    Form into balls and place in 9 x 13-inch pan.
  3. 3
    Combine soup mix, water and tomato sauce and pour over meatballs.
  4. 4
    Cover and bake 40 minutes at 350°.
  5. 5
    Uncover. Top with cheese.
  6. 6
    Bake 10 minutes more.
  7. 7
    Serve over rice or mashed potatoes.

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