Spicy Minted Nut Salad

14 ingredients
6 steps

Ingredients

  • 2 apples, diced
  • 2 pears, diced
  • 12 jalapeno, diced very fine
  • 14 cup diced red onion
  • 18 cup lemon juice
  • 18 cup red wine vinegar
  • 14 cup of fresh mint, chopped
  • 12 bunch fresh cilantro, chopped
  • 18 cup sugar
  • salt and pepper
  • 34 cup sugar
  • 1 12 cups nuts, chopped
  • 1 lb mixed greens
  • 2 ounces goat cheese, grated

Directions

  1. 1
    FRESH FRUIT SALSA; Toss together all ingredients---let marinade for 6 hours.
  2. 2
    SALAD; Place nuts in dry pan over low-medium heat.
  3. 3
    Add 3/4 cup granulated sugar.
  4. 4
    Stir constantly for 10 minutes or until sugar is melted and nuts are coated.
  5. 5
    Spread coated nuts on foil and let cool.
  6. 6
    Place mixed greens on chilled salad plate---top with fruit salsa, a healthy sprinkling of goat cheese, and handful of sweetened nuts.

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