Spicy Mustard

5 ingredients
3 steps

Ingredients

  • 1 lb. box xxx sugar
  • 1/2 large box Coleman's dry mustard
  • 3 tsp. allspice
  • 1/2 tsp. cloves
  • malt vinegar

Directions

  1. 1
    Mix dry ingredients together.
  2. 2
    Add just enough malt vinegar to make a dense, spreadable consistency.
  3. 3
    Serve over slices of sharp Cheddar on a cracker.

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