Spicy Oriental Orzo
12 ingredients
1 steps
Ingredients
- 1 cup orzo pasta
- 3 cups water
- salt
- 4 green onions, chopped
- 2 tablespoons fresh parsley, minced
- 3 tablespoons teriyaki sauce
- 1 tablespoon brown sugar
- 1 teaspoon pickled ginger, minced
- 1 teaspoon dried red pepper flakes, crushed
- 1 tablespoon sesame oil
- 1/3 cup salted cashews, chopped
- 3 tablespoons toasted sesame seeds
Directions
-
1Boil orzo pasta in salted water until just done. Drain, rinse, and toss with remaining ingredients in bowl. Serve at room temperature or cold.
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