Spicy Pecans Or Walnuts
4 ingredients
8 steps
Ingredients
- 2 tablespoons butter
- 1 teaspoon olive oil
- 1 lb pecans or 1 lb walnuts
- 1 tablespoon crushed red pepper flakes or 1 tablespoon chili pepper
Directions
-
1Combine the butter and oil in a large skillet and heat on medium flame till the butter melts.
-
2Add nuts.
-
3Cook for about 10 minutes, stirring frequently.
-
4Add red pepper or chilli pepper and cook, stirring, for another 5 minutes.
-
5Remove from heat.
-
6Drain on a paper towel.
-
7Cool.
-
8Store in airtight containers.
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