Spicy Pork Soboro

9 ingredients
6 steps

Ingredients

  • 200 grams Ground pork
  • 1 piece the size of your thumbtip Finely chopped ginger
  • 1 clove Finely chopped garlic
  • 1/2 stalk Finely chopped Japanese leek
  • 1 tsp Sugar
  • 1 tbsp Sake
  • 2 tbsp Soy sauce
  • 1 1/2 tsp Doubanjiang
  • 1 Sesame oil

Directions

  1. 1
    Heat sesame oil in a wok or pan, and add ginger, garlic, and onions.
  2. 2
    Once they are aromatic, add the pork and mix together.
  3. 3
    Add the ingredients marked with for flavoring.
  4. 4
    Add 1 to 2, and stir fry.
  5. 5
    You can put it on top of rice .
  6. 6
    Or you can put it on top of Dandanmian.

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