Spicy sauteed conch

5 ingredients
7 steps

Ingredients

  • 1 conch
  • 1/4 cup chopped onion
  • 1 chopped jalapeno
  • 2 tbsp minced garlic
  • 3 tbsp butter

Directions

  1. 1
    Preheat skillet.
  2. 2
    Remove conch from shell, rinse, and chop into bite size pieces.
  3. 3
    Into preheated skillet, add butter.
  4. 4
    Once melted add chopped jalapeno and onion.
  5. 5
    Once onions start to brown add conch and minced garlic.
  6. 6
    Saute for about 2 mins and garnish sith cilantro.
  7. 7
    Plate and it's ready to serve!

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