Spicy Sesame Broccoli
7 ingredients
14 steps
Ingredients
- 2 large or 3 medium broccoli crowns
- 1 tablespoon reduced-sodium soy sauce
- 1 tablespoon dark sesame oil
- 2 tablespoons white wine or water
- 1 tablespoon natural granulated sugar
- 2 teaspoons sesame seeds
- Dried red pepper flakes
Directions
-
1Cut the broccoli crowns into bite-size florets.
-
2Gently heat the soy sauce, oil, and wine in a medium skillet.
-
3Stir in the sugar.
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4Add the broccoli and stir quickly to coat.
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5Turn the heat to medium high and cover.
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6Steam until the broccoli is bright green and just tender-crisp, about 3 minutes.
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7Uncover and stir-fry until any liquid remaining in the skillet is reduced.
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8Stir in the sesame seeds, season with red pepper flakes to taste, and serve.
-
9Calories: 90
-
10Total Fat: 4.5g
-
11Protein: 4g
-
12Carbohydrates: 10g
-
13Fiber: 3.5g
-
14Sodium: 165mg
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