Spicy Shrimp Curry

Ingredients

• 2 lb. raw shelled medium shrimp
• 3 Tbsp. safflower oil
• 1 Tbsp. minced garlic
• 1 Tbsp. minced ginger
• 1 c. chopped onions
• 3 to 4 dried red chili peppers*
• 1 tsp. turmeric
• 1/2 tsp. fennel seed
• 1/4 tsp. ground cardamon
• 1 lb. zucchini, cut into 1/2-inch dices
• 4 tomatoes, peeled and cut into 1/2-inch dices
• 1 c. coconut milk
• 1 1/2 tsp. salt
• 2 Tbsp. minced scallions
• 1 Tbsp. fresh cilantro*