Spicy Spaghetti

7 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium onion
  • 4 to 5 medium garlic cloves
  • cayenne pepper (red pepper)
  • 1 (8 oz.) pkg. Velveeta
  • 32 oz. tomato sauce
  • 1 pkg. spaghetti noodles

Directions

  1. 1
    Brown hamburger meat in big pot until dark brown, letting it stick a little.
  2. 2
    While browning, add chopped onion and finely chopped garlic to brown also.
  3. 3
    Cover meat with red pepper while browning (more or less to suit your taste).
  4. 4
    Add tomato sauce and reduce heat.
  5. 5
    Stir occasionally while covered sauce simmers. Simmer 40 to 45 minutes.
  6. 6
    Cook noodles as directed.
  7. 7
    Shred Velveeta cheese and sprinkle atop noodles and sauce.

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