Spicy Wine Spritzer

Name: Spicy Wine Spritzer
Ingredients: 1/2 glass Wine; 1/2 glass Carbonated water; 1 wedge Lime or other citrus fruit; 2 cubes Ice; 1 shake Japanese pepper (dried)

5 ingredients

13 steps

Ingredients

1/2 glass Wine
1/2 glass Carbonated water
1 wedge Lime or other citrus fruit
2 cubes Ice
1 shake Japanese pepper (dried)

Directions

1

This is green Japanese sansho pepper made in Japan.
2

It packs a massive punch!
3

It should be ground before adding to the cocktail.
4

Most large supermarkets should stock it.
5

I buy citrus fruits in bulk when they're on sale and cut and freeze them.
6

They can be defrosted and used any time.
7

I recommend ones that haven't been covered in any anti-mildew agents or chemicals.
8

Feel free to use either red or white wine.
9

It doesn't matter about the cost either.
10

Cheap wine will do just fine.
11

This cocktail goes well with any cuisine, especially ethnic dishes!
12

You'll still get a delicious drink even if you replace the wine with a non-alcoholic beverage.
13

This drink has a strong flavour but it won't overpower the taste of your meal.