Spinach Balls
9 ingredients
5 steps
Ingredients
- 2 pkg. frozen chopped spinach, cooked and drained
- 1 onion, chopped fine
- 4 eggs, slightly beaten
- 3/4 c. margarine, melted
- 1/2 tsp. garlic powder
- 1/2 tsp. thyme
- 1/2 tsp. salt
- 1/2 c. grated Parmesan cheese
- 2 c. bread cubes (Pepperidge Farm)
Directions
-
1Mix all together in bowl.
-
2Chill for 1/2 hour.
-
3Make balls walnut size.
-
4Place on ungreased cookie sheet and bake at 350° for 12 minutes.
-
5Good cold too.
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