Spinach Balls

10 ingredients
6 steps

Ingredients

  • 2 boxes chopped spinach, defrosted, drained and squeezed
  • 2 c. Pepperidge Farm seasoning
  • 2 medium onions, finely chopped
  • 6 eggs
  • 3/4 c. melted margarine
  • 1/2 c. Parmesan cheese
  • 1 Tbsp. garlic salt
  • 1/2 tsp. thyme
  • 1 tsp. pepper
  • 2 Tbsp. Accent

Directions

  1. 1
    Mix and set overnight.
  2. 2
    Make out into balls and freeze.
  3. 3
    (Must freeze.)
  4. 4
    Do not thaw.
  5. 5
    Bake for 20 minutes at 350°.
  6. 6
    Use as a finger food for brunch, party, etc.

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