Spinach Balls

Name: Spinach Balls
Ingredients: 2 pkg. frozen spinach, cooked and drained; 2 c. cornbread stuffing, put through blender; 2 medium onions, chopped fine; 5 eggs, beaten; 3/4 c. melted butter; 1/2 c. Parmesan cheese; 1/2 tsp. garlic salt; 1/4 tsp. thyme; 1/2 tsp. pepper

9 ingredients

4 steps

Ingredients

2 pkg. frozen spinach, cooked and drained
2 c. cornbread stuffing, put through blender
2 medium onions, chopped fine
5 eggs, beaten
3/4 c. melted butter
1/2 c. Parmesan cheese
1/2 tsp. garlic salt
1/4 tsp. thyme
1/2 tsp. pepper

Directions

1

Mix together and form into balls using 1/3 cup measuring cup. Place on ungreased cookie sheet and freeze.
2

Place in plastic bag and store until ready for use.
3

Bake on ungreased cookie sheet, 20 to 30 minutes at 350°.
4

You may put a thick slice of tomato underneath before baking.