Spinach Balls

5 ingredients
5 steps

Ingredients

  • 1 (10 oz.) pkg. frozen spinach, thawed and drained
  • 1 1/2 c. stuffing mix (Pepperidge Farm)
  • 1/2 c. Parmesan cheese
  • 3 beaten eggs
  • 1/4 c. softened margarine

Directions

  1. 1
    Cream margarine and eggs with a fork.
  2. 2
    Add stuffing mix, cheese and spinach.
  3. 3
    Roll into balls.
  4. 4
    Freeze for 10 to 15 minutes on cookie sheet.
  5. 5
    Bake 8 minutes at 350°.

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