Spinach Bars
11 ingredients
4 steps
Ingredients
- 4 Tbsp. butter
- 3 eggs
- 1 c. flour
- 1 c. milk
- 1 tsp. baking powder
- 10 oz. pkg. frozen chopped spinach, thawed, drained, squeezed dry
- 1 small onion
- 6 slices of crisp bacon
- 1 lb. shredded Cheddar cheese
- 1/2 c. chopped mushrooms
- 1 c. crushed, canned fried onion rings
Directions
-
1Melt butter in a 9 x 13 pan. Mix together eggs, flour, milk and baking powder until smooth. Stir in spinach, onion, finely chopped crumbled bacon, cheese and mushrooms.
-
2Pour into pan. Sprinkle with crushed onion rings. Bake at 350° for 30-35 minutes until golden brown.
-
3Cool slightly. Cut in small squares or large squares for dinner vegetables.
-
4This reheats well.
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