Apple Crisp

Directions

1. 1
   Put apples in a 9-inch buttered pie plate or 9 x 13-inch casserole.
2. 2
   Combine sugar, flour, oats and cinnamon.
3. 3
   Cut in butter until crumbly.
4. 4
   Press mixture over apples.
5. 5
   Bake in moderate 350° oven 45 to 50 minutes or until top is brown. Chopped pecans can be added to topping.
6. 6
   Serve with ice cream or whipped topping.