Spinach Braid

Name: Spinach Braid
Ingredients: 1 frozen 10 oz. pkg. chopped spinach, thawed and well drained; 1 c. cottage cheese, drained; 1/2 c. Parmesan cheese; 1 clove garlic, minced; 3 thin slices Provolone cheese; 1 pkg. crescent rolls

6 ingredients

5 steps

Ingredients

1 frozen 10 oz. pkg. chopped spinach, thawed and well drained
1 c. cottage cheese, drained
1/2 c. Parmesan cheese
1 clove garlic, minced
3 thin slices Provolone cheese
1 pkg. crescent rolls

Directions

1

Mix spinach, cottage cheese, Parmesan cheese and garlic. Spray cookie sheet and place crescent rolls on cookie sheet. Pinch edges together.
2

Lay filling down in the middle of the dough and put the Provolone cheese over the filling.
3

Fold over the edges of the crescent rolls to cover the filling.
4

Bake at 350 degrees for 15 to 20 minutes.
5

Slice to serve.