Spinach Brown Rice Quiche

7 ingredients
4 steps

Ingredients

  • 4 cups brown rice cooked
  • 13 cup butter melted
  • 1 package spinach thawed
  • 1/4 cup scallions, spring or green onions chopped
  • 3 large eggs well beaten
  • 2 cups velveeta cheese shredded
  • 1/4 teaspoon red hot pepper sauce

Directions

  1. 1
    Pour over rice.
  2. 2
    Mix all ingredients and pour into a large lightly greased casse role dish.
  3. 3
    Bake at 325 degrees for 45 minutes.
  4. 4
    Let cool before cutting.

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