Spinach " Brownies"
10 ingredients
8 steps
Ingredients
- 1 cup flour
- 2 eggs
- 12 ounces sharp cheddar cheese, grated
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1/2 cup chopped onion
- 1/4 cup melted butter
- 1 cup milk
- 1/2 lb bulk sausage
- 10 ounces frozen chopped spinach, thawed and drained
Directions
-
1Mix flour, salt and baking powder together in large bowl.
-
2Brown the sausage and drain.
-
3Beat the eggs, milk and butter together.
-
4Mix the egg mixture into the flour mixture.
-
5Add the cheese, onion, sausage and spinach.
-
6Pour into a greased 9x13-inch pan.
-
7Bake at 350°F for 30 minutes.
-
8Cool the brownies slightly and then cut into squares to serve.
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