Spinach " Brownies"

10 ingredients
8 steps

Ingredients

  • 1 cup flour
  • 2 eggs
  • 12 ounces sharp cheddar cheese, grated
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1/2 cup chopped onion
  • 1/4 cup melted butter
  • 1 cup milk
  • 1/2 lb bulk sausage
  • 10 ounces frozen chopped spinach, thawed and drained

Directions

  1. 1
    Mix flour, salt and baking powder together in large bowl.
  2. 2
    Brown the sausage and drain.
  3. 3
    Beat the eggs, milk and butter together.
  4. 4
    Mix the egg mixture into the flour mixture.
  5. 5
    Add the cheese, onion, sausage and spinach.
  6. 6
    Pour into a greased 9x13-inch pan.
  7. 7
    Bake at 350°F for 30 minutes.
  8. 8
    Cool the brownies slightly and then cut into squares to serve.

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