Spinach Casserole

6 ingredients
5 steps

Ingredients

  • 2 pkg. frozen, chopped spinach
  • 3 eggs
  • 1 pt. cottage cheese (small curd)
  • 2 Tbsp. flour
  • salt to taste
  • 1/2 lb. grated sharp Cheddar

Directions

  1. 1
    Defrost; drain spinach.
  2. 2
    Beat eggs; add cottage cheese, flour, salt and grated cheese.
  3. 3
    Stir together.
  4. 4
    Bake at 350° for 30 minutes.
  5. 5
    Serves 8 to 10.

Products Matching These Ingredients

Chopped spinach

Chopped spinach

Birds eye

NOVA 4
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Fresh spinach

A NOVA 1

Fresh Spinach

Cean Mist Farms

A NOVA 1

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1
natural cottage cheese

natural cottage cheese

Sainsbury’s

A NOVA 3

Cottage cheese

B NOVA 4

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