Spinach Casserole
6 ingredients
5 steps
Ingredients
- 2 pkg. frozen chopped spinach, cooked and drained well
- 1/2 c. chopped onion
- 1 large tomato
- 1 c. mushrooms
- 1 c. Cheddar cheese
- cooked crumbled bacon
Directions
-
1Put spinach in a 9 x 13 dish.
-
2Cover with onions and mushrooms. Top with sliced tomato.
-
3Sprinkle with Cheddar cheese and cooked crumbled bacon.
-
4Bake in a 350° oven for 30 to 45 minutes.
-
5Could be used for a brunch or a vegetable dish.
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