Spinach Casserole

7 ingredients
3 steps

Ingredients

  • 2 boxes frozen spinach, thawed, drained and squeeze out excess moisture
  • 1 can cream of potato soup
  • 1/2 c. Parmesan cheese
  • 1 pt. sour cream
  • pepper to taste
  • grated Monterey Jack cheese
  • paprika

Directions

  1. 1
    Mix spinach, potato soup, Parmesan cheese, sour cream and pepper together well.
  2. 2
    Top with grated Monterey Jack cheese and paprika.
  3. 3
    Bake, uncovered, 30 minutes in casserole dish at 350°.

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