Spinach Casserole
6 ingredients
1 steps
Ingredients
- 2 (10 oz.) pkg. frozen spinach, thawed and thoroughly drained (squeeze it dry if necessary)
- 2 eggs, beaten
- 1 can cream of mushroom or celery soup
- 1 chopped onion
- 1/2 c. sour cream
- 1 c. cheese (reserve some for top)
Directions
-
1Mix and put in greased 1 1/2-quart casserole. Top with cheese and buttered bread crumbs. Bake at 350° for 30 minutes.
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