Spinach Casserole

6 ingredients
6 steps

Ingredients

  • 2 pkg. frozen chopped spinach
  • 1 (8 oz.) pkg. cream cheese
  • salt and pepper to taste
  • 2 Tbsp. Worcestershire sauce
  • 1 can cream of mushroom soup
  • 1 can onion rings

Directions

  1. 1
    Cook spinach.
  2. 2
    Drain water.
  3. 3
    Add remaining ingredients.
  4. 4
    Mix gently.
  5. 5
    Using 1 can onion rings, put 1/2 of the onion rings in the casserole and 1/2 on top.
  6. 6
    Bake at 350° for 50 to 60 minutes. Yummy!

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