Spinach Casserole

7 ingredients
5 steps

Ingredients

  • 2 pkg. chopped spinach
  • 1 (3 oz.) pkg. cream cheese
  • 1/2 stick butter, melted
  • 1/2 tsp. salt
  • pepper to taste
  • dash of nutmeg
  • Parmesan cheese

Directions

  1. 1
    Cook spinach.
  2. 2
    Drain.
  3. 3
    Add cheese, melted butter and seasonings.
  4. 4
    Put in small casserole and sprinkle with Parmesan cheese.
  5. 5
    Heat thoroughly in a 350° oven.

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