Spinach Casserole

6 ingredients
6 steps

Ingredients

  • 2 pkg. frozen chopped spinach
  • 1 (8 oz.) pkg. cream cheese, cut into small pieces
  • 1 stick butter
  • salt to taste
  • dash of Tabasco sauce
  • 1 c. herb dressing mix

Directions

  1. 1
    Cook spinach according to package directions.
  2. 2
    Drain; add cream cheese and 1/2 of the stick of butter.
  3. 3
    Mix well and add salt and Tabasco sauce.
  4. 4
    Pour into casserole dish and top with herb dressing.
  5. 5
    Pour remaining melted butter over.
  6. 6
    Bake in 350° oven for 20 to 30 minutes until thoroughly heated.

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