Spinach Casserole

8 ingredients
5 steps

Ingredients

  • 1 pkg. frozen spinach
  • 1 tsp. salt
  • 1 tsp. sugar
  • 2 beaten eggs
  • 1 1/2 c. grated Cheddar cheese
  • 1 can mushroom soup
  • garlic salt to taste
  • buttered bread crumbs

Directions

  1. 1
    Cook spinach with salt and sugar.
  2. 2
    Drain and add eggs, cheese and mushroom soup.
  3. 3
    Season with garlic salt to taste.
  4. 4
    Top with buttered bread crumbs.
  5. 5
    Bake 35 to 40 minutes in 350° oven.

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