Spinach Casserole

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Thaw spinach and squeeze as much moisture as possible out.
3. 3
   Heat cream cheese, soup and half of onion rings until you can stir them together smoothly.
4. 4
   I do this step in the microwave in the 1.5 quart dish I will serve it in but I have also done it in a saucepan on the stove.
5. 5
   Stir in the spinach.
6. 6
   Mix well so that there are no big clumps of spinach.
7. 7
   Top with remaining onion rings.
8. 8
   Bake until hot and bubbly and onion rings are golden.
9. 9
   Usually around 25-30 minute May want to cover with foil to prevent overbrowning of onion rings.