Spinach Cheese Pie

8 ingredients
5 steps

Ingredients

  • 1 pkg. frozen chopped spinach
  • 8 oz. cottage cheese
  • 2 eggs, beaten
  • 1 tsp. salt
  • 1/4 tsp. black pepper
  • dash of nutmeg
  • grated Parmesan cheese
  • dash of paprika

Directions

  1. 1
    Thaw and drain spinach and set aside.
  2. 2
    Mix cottage cheese, eggs, salt, pepper and nutmeg.
  3. 3
    Fold in spinach.
  4. 4
    Place in a greased 8-inch pie pan and sprinkle with Parmesan cheese and paprika.
  5. 5
    Bake at 350° for 25 minutes.

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