Spinach Dip

Name: Spinach Dip
Ingredients: 1 (10 oz.) pkg. chopped spinach (squeeze dry); 1 1/2 c. sour cream; 1 c. mayonnaise; 1 pkg. Knorr vegetable soup mix; 8 oz. water chestnuts, chopped; 3 to 4 green onions, chopped

6 ingredients

5 steps

Ingredients

1 (10 oz.) pkg. chopped spinach (squeeze dry)
1 1/2 c. sour cream
1 c. mayonnaise
1 pkg. Knorr vegetable soup mix
8 oz. water chestnuts, chopped
3 to 4 green onions, chopped

Directions

1

Blend all ingredients well.
2

Cover and refrigerate for 2 to 3 hours.
3

Stir well.
4

Serve with crackers, Triscuits, etc.
5

Or, cut out the center of rye loaf; put dip in loaf and serve with pieces of rye loaf.