Spinach Dip

8 ingredients
2 steps

Ingredients

  • 1 pkg. frozen chopped spinach
  • 1 c. mayonnaise
  • 1 1/2 c. sour cream
  • 1 pkg. Knorr vegetable soup mix
  • 1/2 medium to large red onion
  • 1 (8 oz.) can water chestnuts
  • garlic salt
  • 2 round loaves pumpernickel bread (day old)

Directions

  1. 1
    Thaw spinach and drain well.
  2. 2
    Put spinach between two paper towels and squeeze to remove as much moisture as possible.

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