Spinach Dip
8 ingredients
5 steps
Ingredients
- 1 envelope vegetable soup mix
- 1 (16 oz.) container sour cream
- 1/2 c. mayonnaise
- 1/2 tsp. lemon juice
- 1 (10 oz.) pack frozen chopped spinach (thawed and drained)
- 1 (8 oz.) can water chestnuts (chopped and drained)
- 2 Tbsp. green onions
- 1/2 Tbsp. crumbled blue cheese
Directions
-
1In medium bowl, blend envelope of vegetable soup mix, container of sour cream, mayonnaise and lemon juice.
-
2Drain the frozen chopped spinach and squeeze out all the excess water and add to mix.
-
3Drain and chop can of water chestnuts and add to mix.
-
4Add all remaining ingredients and mix stir until well blended.
-
5Chill for at least 1 hour and serve.
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