Spinach Dip
11 ingredients
4 steps
Ingredients
- 1 c. sour cream
- 1 c. mayonnaise
- 1 pkg. Knorr leek soup mix
- 1 pkg. frozen chopped spinach, thawed and drained (10 oz.)
- 1 can sliced chestnuts
- 2 c. catsup
- 2/3 c. Worcestershire sauce
- 1/2 c. vinegar
- 1 tsp. garlic salt
- 1/8 tsp. cayenne pepper
- 2 Tbsp. vegetable oil
Directions
-
1Measure and pour all ingredients into saucepan.
-
2Place on medium to high heat and bring to boil.
-
3Lower heat immediately and simmer for 20 minutes.
-
4Makes 3 1/2 cups.
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