Spinach Dip

5 ingredients
6 steps

Ingredients

  • 1 pkg. Knorr vegetable soup
  • 1 c. Hellmann's Real mayonnaise
  • 1 can water chestnuts, chopped
  • 2 c. sour cream
  • 1 pkg. frozen spinach, chopped, thawed and squeezed dry

Directions

  1. 1
    Mix Knorr vegetable soup, sour cream and mayonnaise.
  2. 2
    Add the frozen spinach but make sure it is drained well.
  3. 3
    Mix.
  4. 4
    Then add water chestnuts and mix.
  5. 5
    Let set for 2 hours.
  6. 6
    Serve with Hawaiian bread or pumpernickel bread.

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