Spinach Dip Bread Ring

5 ingredients
4 steps

Ingredients

  • 1 small pkg. frozen spinach, drained and chopped
  • 1 c. mayonnaise
  • 1 c. sour cream
  • 1 small can water chestnuts, chopped
  • 1 round sourdough bread

Directions

  1. 1
    Mix mayonnaise, sour cream and water chestnuts together.
  2. 2
    Add spinach when you are ready to serve.
  3. 3
    Hollow out a round sourdough bread.
  4. 4
    Serve with spinach dip in the middle and wedges of bread around.

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