Spinach Dip By Melba

Name: Spinach Dip By Melba
Ingredients: 1 (16 oz.) container sour cream; 16 oz. mayonnaise; 1 envelope dried vegetable soup mix; 1 (10 oz.) pkg. frozen chopped spinach, thawed and drained; 1 (6 oz.) can water chestnuts, drained and chopped; 1 bunch green onions, washed and chopped

6 ingredients

4 steps

Ingredients

1 (16 oz.) container sour cream
16 oz. mayonnaise
1 envelope dried vegetable soup mix
1 (10 oz.) pkg. frozen chopped spinach, thawed and drained
1 (6 oz.) can water chestnuts, drained and chopped
1 bunch green onions, washed and chopped

Directions

1

Mix all ingredients.
2

Refill 16-ounce sour cream container with mayonnaise for easy measuring.
3

Be sure to drain or squeeze the water out of thawed spinach; a little extra chopping can be helpful for ease of serving.
4

Best if refrigerated overnight to allow dried vegetable soup mix to hydrate.