Spinach Dip Pizza
4 ingredients
7 steps
Ingredients
- 2 small pre-baked prepared pizza crust, boboli works well
- 1 lb deli spinach dip (about 3 cups)
- 1 cup shredded sharp cheddar cheese
- 14 cup roasted and lightly sunflower seeds (optional)
Directions
-
1Preheat oven to the temperature directed on the pizza crust package.
-
2Place the crusts on a cookie sheet or pizza pan and spread the spinach dip evenly over the crusts.
-
3Sprinkle the cheese evenly over each crust.
-
4Sprinkle with sunflower seeds if desired.
-
5Bake until bubbly, about 10 minutes.
-
6Remove the pizzas from the oven, and let cool for 3 to 5 minutes.
-
7Cut each mini pizza into 6 wedges.
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