Spinach Frittata

Directions

1. 1
   Put a little oil in a flat pan and wait until it's hot.
2. 2
   Mix the eggs and pour them in the flat pan.
3. 3
   Add the cooked spinach and mix with the egg.
4. 4
   Then add shredded Mozzarella (and Ricotta). Wait until the bottom is all dried up.
5. 5
   Put a flat dish over the pan and turn it over so the frittata is on the dish and slide it back in the pan.
6. 6
   Cook the other side, your omelet (frittata) should be light brown on the edges.