Spinach Lasagna

Name: Spinach Lasagna
Ingredients: 1 (15 oz.) pkg. Ricotta cheese; 1 bag fresh spinach, cooked; 1/2 c. grated Parmesan cheese; 3 c. spaghetti sauce; 8 oz. lasagna noodles, cooked and drained; 1 (16 oz.) pkg. Mozzarella cheese

6 ingredients

8 steps

Ingredients

1 (15 oz.) pkg. Ricotta cheese
1 bag fresh spinach, cooked
1/2 c. grated Parmesan cheese
3 c. spaghetti sauce
8 oz. lasagna noodles, cooked and drained
1 (16 oz.) pkg. Mozzarella cheese

Directions

1

Preheat oven to 375°.
2

Mix together Ricotta cheese, spinach and Parmesan cheese until well blended.
3

Layer 1 cup sauce, three noodles, 1 cup Ricotta cheese mixture and Mozzarella cheese in a 12 x 8-inch baking dish.
4

Repeat layers 2 to 3 times.
5

Cover and bake for 20 minutes.
6

Remove foil and continue baking for 15 minutes. Let stand about 5 minutes.
7

Serve with garlic bread.
8

Makes 6 to 8 servings.