Spinach Lasagna

Name: Spinach Lasagna
Ingredients: 2 c. cottage cheese; 2 c. shredded Mozzarella cheese; 1 egg; 1 10 oz frozed spinach (thawed); 1 tsp. salt; 3/4 tsp. oregano; 1/8 tsp. pepper; 1 32 oz jar spaghetti sauce; 1 8 oz pkg. lasagna noodles; 1/4 c. water

10 ingredients

6 steps

Ingredients

2 c. cottage cheese
2 c. shredded Mozzarella cheese
1 egg
1 10 oz frozed spinach (thawed)
1 tsp. salt
3/4 tsp. oregano
1/8 tsp. pepper
1 32 oz jar spaghetti sauce
1 8 oz pkg. lasagna noodles
1/4 c. water

Directions

1

Drain spinach, mix together cottage cheese, 1 cup Mozzarella cheese, egg, spinach, salt, oregano and pepper.
2

Grease 13 x 9 x 2 baking dish.
3

Layer sauce, then noodles and repeat until all sauce and noodles are used.
4

Sprinkle remaining Mozzarella cheese on top.
5

Pour the 1/4 c. of water around edge and cover with foil. Bake at 350° for 1 hour and 15 minutes.
6

Let stand 15 minutes and serve.