Spinach Lasagne

Directions

1. 1
   In a large bowl, mix Ricotta, 1 cup Mozzarella, egg, spinach, salt, oregano and pepper.
2. 2
   Spray lasagne pan with Pam.
3. 3
   Put 1/3 of Ragu on bottom of pan, then place noodles on top of sauce.
4. 4
   Use half of cheese mixture for next layer.
5. 5
   Layer sauce, noodles and remainder of cheese mixture.
6. 6
   Top with layer of Ragu and the remaining Mozzarella.
7. 7
   Put water around edge of pan and cover tightly with aluminum foil.
8. 8
   Bake at 350° for 1 hour or until bubbly.
9. 9
   Let stand uncovered for 15 minutes before serving.